
East Winds Breakfast Menu
Seasonal Fruit
Greek Yogurt with a Variety of Toppings
Smoked Salmon, Cheese, Smoked Ham
A Selection of Homemade Banana Bread and Pastries
Toast with Condiments
A Choice of Cereals
Porridge
Breakfast Sausages and Bacon
Roasted Tomatoes
Baked Beans
Pancakes with Homemade Syrup and a Choice of Toppings
Eggs, Cooked as You Like Them
Freshly Prepared Omelets – Topping choices are: Roasted Onions, Mushrooms, Cheese, Ham, Peppers – and if you would like something not mentioned, just ask.
On Wednesdays we serve some St Lucia island specialities – Bakes and Cocoa Tea. The tea is made from raw cocoa and seasoned by East Winds Chefs with herbs from our kitchen garden.
Bakes and Cocoa Tea are a staple in our cuisine. Although listed as a breakfast dish it is an all round any time of the day type of food.
Try it, you are guaranteed to love it!
