Lunch Menu

Thursday 9th January, 2025

Shredded Romaine Lettuce (v)(gf)

Sliced Local Tomatoes (v)(gf)

Breadfruit and Smoked Fish Salad (gf)

Radish and Carrot Salad with Passion Fruit Dressing (v)(gf)

MAIN COURSE

Marinated Pork Chops (gf)

Grilled Chicken Breast (gf)

Grilled Local Fish (gf)

SIDES

Sauteed Mixed Vegetables (v)(gf)

Roasted Fingerling Potatoes (v)(gf)

Mayonnaise

Salad Dressing (v)(gf)

BBQ Sauce

Cheesecake

Assorted Shooters

Fresh Fruit Platter (v) (gf)

Selection of International Cheeses with Crackers

Ice Cream

East Winds Resort Ltd

Executive Sous Chef