
BIRD OF PARADISE RESTAURANT
LUNCH MENU
Saturday 14th November, 2026
SALADS
Tomato and Mozzarella Salad (v)(gf)
Dressed Rocket Salad (v)(gf)(df)
Cucumber Salad (gf)(v)(df)
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SIDE DISH
Selection of Cold Cuts
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MAIN DISH
Grey Snapper Fish with Garlic and Herb Butter (gf)
Traditional Italian Style Lasagna
Classical Italian Eggplant Parmigiana
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ACCOMPANIMENTS/SAUCES
Balsamic & Olive Oil Dressing (v)(gf)(df)
Salad Dressing (gf)
Couscous(v)df)
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DESSERTS
Tiramisu
Assorted Shooters
Fresh Fruit Platter (v) (gf)
Selection of International Cheeses with Crackers
Ice Cream
GF ~ Gluten Free D ~ Dairy E ~ Egg SF ~ Seafood SF ~ Shellfish N ~ Nuts S ~ Sesame V ~ Vegetarian
Please advise your server of any allergies or dietary requirements.
Our kitchen will be happy to assist.
