BIRD OF PARADISE RESTAURANT

LUNCH MENU

Saturday 14th November, 2026

 

SALADS

Tomato and Mozzarella Salad (v)(gf)

Dressed Rocket Salad (v)(gf)(df)

Cucumber Salad (gf)(v)(df)

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SIDE DISH

Selection of Cold Cuts

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MAIN DISH

Grey Snapper Fish with Garlic and Herb Butter (gf)

Traditional Italian Style Lasagna

Classical Italian Eggplant Parmigiana

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ACCOMPANIMENTS/SAUCES

Balsamic & Olive Oil Dressing (v)(gf)(df)

Salad Dressing (gf)

Couscous(v)df)

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DESSERTS

Tiramisu

Assorted Shooters

Fresh Fruit Platter (v) (gf)

Selection of International Cheeses with Crackers

Ice Cream

GF ~ Gluten Free      D ~ Dairy       E ~ Egg       SF ~ Seafood       SF ~ Shellfish       N ~ Nuts       S ~ Sesame       V ~ Vegetarian
 

Please advise your server of any allergies or dietary requirements.

Our kitchen will be happy to assist.